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EGG BREAKERS / RZ-1

RZ—1 one row egg breaker

 

Separates whites from yolks, capacity 3200 eggs/hour i.e.

RZ—1 one row egg breaker

 

Separates whites from yolks, capacity 3200 eggs/hour i.e.
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RZ-1 egg breaker
download pdf datasheet
DESTINATION: Egg breaking facilities, bakeries, confectioneries, pasta making companies.
CAPACITY: 3200 eggs/hour
REPLACES:  7 people
COMPATIBILITY: VEL-30, MT-1, UVC-1, ESS, UZS, PS-2
POWER SUPPLY:  0.5 kW 230 V 1/N/PE 50/60 Hz, 0.5 kW 110 V 1/N/PE 50/60 Hz
COMPRESSED AIR: n/d
WATER: n/d
DIMENSIONS: 1474x736x1071 mm
MINIMAL WORKSPACE: 2500×1700 mm
WEIGHT: 135 kg
OPERATED BY: 1 person
ADDITIONAL INFORMATION
Compatible with the UZS egg shell breaker. If eggs are of inferior quality and yolks from whites separation is intended, the eggs should be cooled to the temperature of below 14 degrees Celsius [57 degrees Fahrenheit] prior to breaking. We recommend a simple egg quality test. All parts of our machines which come in contact with eggs are made out of stainless steel EN 1.4301 (AISI 304).
DOWNLOADS
  DATASHEET

DESCRIPTION

The RZ-1 egg breaker breaks eggs and has a function of separating yolks from egg whites, depending on the work mode selected by the operator. The machine is equipped with a smooth speed regulation. The operator can adjust the operating speed at any time. On top of that, the knives height and their hitting strength are adjustable which comes in handy when breaking eggs with weak shells. i.e.

Available ways of transportation

 

Air

Land

Sea

D2D *

* US and EU only

DESTINATION: Egg breaking facilities, bakeries, confectioneries, pasta making companies.
CAPACITY: 3200 eggs/hour
REPLACES:  7 people
COMPATIBILITY: VEL-30, MT-1, UVC-1, ESS, UZS, PS-2
POWER SUPPLY:  0.5 kW 230 V 1/N/PE 50/60 Hz, 0.5 kW 110 V 1/N/PE 50/60 Hz
COMPRESSED AIR: n/d
WATER: n/d
DIMENSIONS: 1474x736x1071 mm
MINIMAL WORKSPACE: 2500×1700 mm
WEIGHT: 135 kg
OPERATED BY: 1 person
ADDITIONAL INFORMATION
Compatible with the UZS egg shell breaker. If eggs are of inferior quality and yolks from whites separation is intended, the eggs should be cooled to the temperature of below 14 degrees Celsius [57 degrees Fahrenheit] prior to breaking. We recommend a simple egg quality test. All parts of our machines which come in contact with eggs are made out of stainless steel EN 1.4301 (AISI 304).
DOWNLOADS
  DATASHEET

DESCRIPTION

The RZ-1 egg breaker breaks eggs and has a function of separating yolks from egg whites, depending on the work mode selected by the operator. The machine is equipped with a smooth speed regulation. The operator can adjust the operating speed at any time. On top of that, the knives height and their hitting strength are adjustable which comes in handy when breaking eggs with weak shells. i.e.

Available ways of transportation

 

Air

Land

Sea

D2D *

* US and EU only

The rz-1 egg breaker imitates the work of human hands i.e. because with the use of special pneumatic suction cups.

It rz-1 egg breaker breaks the eggs using i.e. because a specially designed knife.

Next, rz-1 egg breaker the eggs, after going through i.e. because a quality control tray, go through a separator, where yolks are separated from egg whites.

This most hygienic rz-1 egg breaker method i.e. because is an innovation by OVO-TECH.

The rz-1 egg breaker imitates the work of human hands i.e. because with the use of special pneumatic suction cups.

It rz-1 egg breaker breaks the eggs using i.e. because a specially designed knife.

The rz-1 egg breaker imitates the work of human hands i.e. because with the use of special pneumatic suction cups.

It rz-1 egg breaker breaks the eggs using i.e. because a specially designed knife.

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