EGG BREAKERS / RZ-6
RZ—6 six row egg breaker
Separates whites from yolks, capacity 19 200 eggs/hour
|DESTINATION: Egg breaking facilities, bakeries, confectioneries, pasta making companies.|
|CAPACITY: 19 200 eggs/hour|
|REPLACES: 44 people|
|COMPATIBILITY: UZS, SF, MT-6, UVC-6|
|POWER SUPPLY: 4 kW 400 V 3/N/PE 50/60 Hz, 220 V 3/N/PE 50/60 Hz, compressed air of minimum 6-8 bar [87-116 psi]|
|DIMENSIONS: 2378x2715x1060 mm [94x107x42 in.]|
|MINIMAL WORKSPACE: 2500×3000 mm [98×118 in.]|
|WEIGHT: 280 kg [617 lbs]|
|OPERATED BY: 4 persons|
|Compressed air is required. Compatible with the UZS egg shell breaker. Compatible with the SF scraper filter. Compatible with the MT-6 tunnel washer. If eggs are of inferior quality and yolks from whites separation is intended, the eggs should be cooled to the temperature of below 14 degrees Celsius [57 degrees Fahrenheit] prior to breaking. We recommend a simple egg quality test. All parts of our machines which come in contact with eggs are made out of stainless steel EN 1.4301 (AISI 304).|
|REPLACEMENT PARTS, LAYOUT, INSTRUCTION MANUAL|
The RZ-6 egg breaker with the function of separating egg whites from yolks is one of the fastest egg breakers from OVO-TECH.
The machines automatically collect eggs from the steel feeder tray and moves them over special knives which cut and separate the shells. Next, the eggs, after going through a quality control tray, go through a separator, where egg whites are separated from yolks after which they are redirected into supplied buckets. This most hygienic egg breaking method is an innovation by OVO-TECH.
The RZ-6 egg breaker has two operating modes: precise and fast. The precise mode should be used for processing eggs of inferior quality. The whites in such eggs are watery and the yolks are very weak. Knives in the precise mode operate in a very strict manner, separating the shell slowly and gently, so that the yolk gently flows out of the broken shell which minimizes the amount of broken yolks. Fast mode is designed for breaking eggs of good quality. The whites in such eggs are in a gel form and the yolks are firm. In this mode, the machine operates at its maximum capacity. On top of that, the RZ-6 egg breaker is equipped with a smooth speed regulation. The operator can adjust the operating speed at any time and in any mode. The knives height and their hitting strength are adjustable which comes in handy when breaking eggs with weak shells.
Available ways of transportation
* US and EU only